Tian's Dim Sum Restaurant

Located in the heart of Los Angeles’ vibrant Chinatown neighborhood, Tian’s Dim Sum Restaurant delivers an authentic taste of traditional Chinese cuisine with a focus on freshly made dim sum and dumplings. This cozy, no-frills eatery invites you to experience the rich flavors of pan-fried turnip cakes (臘味蘿蔔糕), Shanghai juicy pork dumplings (上海小籠包), and Siu Mai, alongside a variety of comforting favorites like beef rolls, sticky rice in lotus leaf (糯米鸡), and classic pork won ton.

What sets Tian’s apart is its dedication to made-to-order freshness, ensuring every bite bursts with flavor and texture. The pan-fried turnip cakes offer a golden, slightly crisp exterior that gives way to a savory, moist center, while the Shanghai juicy pork dumplings are delicate pockets of tender pork juice and dough stretching invitingly with each bite. Vegetarian diners will appreciate the thoughtfully prepared vegetarian dumplings and steamed veggie buns with tofu, praised as some of the best in town by regulars.

The restaurant’s fast-casual vibe makes it an ideal spot for casual dining, whether you’re dropping in for a quick lunch or savoring a leisurely afternoon dim sum feast. Customers have affectionately described it as a “mom and pop hole in the wall,” evoking the warm familiarity of a home kitchen where tea is perfectly brewed—not scalding—complementing every dish.

Tian’s extensive menu extends beyond dim sum, featuring flavorful chow mein varieties, like BBQ pork fried noodles and Singapore-style stir-fried rice noodles, as well as a seafood selection highlighted by honey walnut shrimp and salt & pepper fish fillet. Chicken lovers will find comfort in offerings such as Szechuan chicken, Mongolian chicken, and the addictive orange chicken—all thoughtfully balanced with sides to create a satisfying meal at a generous value.

Visitors and locals alike rave about Tian’s consistent quality and warm hospitality. One enthusiastic diner, Henry Choo, celebrated the freshness of the dim sum and the “springy, soft noodle,” while Ash The Noodle Chick insisted the wonton in chili oil is a “must-try.” Another regular, Tashina Suzuki, praised the standout vegetarian options, emphasizing the unbeatable value for such high-quality dishes. Meanwhile, Hallie Mayer highlights the unbeatable deal of three dim sum orders for under $15—a treat that makes Tian’s a perfect pit stop during a Chinatown excursion or downtown stroll.

In essence, Tian’s Dim Sum Restaurant offers an authentic, comforting slice of Chinese culinary tradition perfected over years and served with genuine care. Whether you’re craving the satisfying crunch of a scallion pancake or the juicy richness of xiao long bao late into the afternoon (a rarity at many dim sum spots), Tian’s fills the niche brilliantly with approachable flavors and a welcoming ambiance.

For those who appreciate the artistry behind each steamed bun and pan-fried cake, this gem at 809 N Hill St is not just a restaurant—it’s a flavorful journey into the heart of homemade Chinese cuisine right in the midst of Los Angeles.

Contact: +1 213-680-3888